RS Lab Vacuum Emulsifying Mixer

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RS Lab Series
Vacuum Emulsifying Mixer

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RS lab vacuum emulsifying mixer is a laboratory mixer system for the manufacturing of viscous emulsion, dispersion and suspension in the cosmetic, pharmaceutical, food and chemical industries.

Feature:

  • Working capacity from 5L to 20L;
  • Suitable for cream and emulsion of 10,000~50,000cps viscosity;
  • Internal emulsifying and homogenizing by top mounted batch homogenizer;

    Key Features

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    • Working capacity from 5L to 20L;
    • Suitable for cream and emulsion of 10,000~50,000cps viscosity;
    • Perfect particle size of 5 micrometers and evenly distributed;
    • External emulsifying and homogenizing by vertical type inline homogenizer with pipes;
    • Shorter batch time compared with RS series vacuum emulsifying mixer;
    • Complete process of mixing, dispersing, emulsifying, homogenizing, vacuum, heating and cooling in one unit;
    • Double temperature probes and controllers for electrical heating in main vacuum homogenizer machine;
    • Cooling system for mechanic seal inside the homogenizer for longer homogenizing time;
    • The homogenizer also works as a transfer pump for discharging finished product;
    • Contra mixing system of fixed impellers with holes and wall scraper;
    • Outer anchor agitator has pipe design for enhanced mixing and good appearance;
    • Variable speed for homogenizer and agitator;
    • Oil hydraulic lifting system for easy cleaning and maintenance;
    • Double jackets for heating and cooling;

    Machine Characteristic

    Working capacity (L) Agitator power (kw) Speed (rpm) Homogenizer power (kw) Speed (rpm) Oil/Water tank (L) Agitator power (kw) Speed (rpm)
    5 0.37 0~60 0.75 0~3600 3/3 0.06/0.06 0~1400
    10 0.37 0~60 0.75 0~3600 6/6 0.14/0.14 0~1400
    20 0.55 0~60 1.5 0~3600 15/15 0.2/0.2 0~1400

    General Applications

    • Cosmetics & Toiletries: cream, lotion, wax, mascara, gel, toothpaste;
    • Pharmaceuticals: ointment, dental composite, syrup, injection;
    • Food: mayonnaise, dressing, jam, butter, margarine, wasabi;
    • Chemicals: polyester, synthetic fiber, shoe cream;

    Mixer Options

    • Fixed cover with bolts or welding to save budget;
    • Different slow mixing part designs available;
    • Frame type slow agitator for oil pre-mixer;
    • Mettler-Toledo load cells;
    • Extra openings on the vertical type inline homogenizer for adding hot and cold ingredients and powders;
    • Flow meter automation for feeding liquid oil and water;
    • Pressure vessel design for different steam pressure;
    • SIP is available upon request;
    • Different power supply acceptable;
    • Siemens PLC for automation of mixing, dispersing, emulsifying, homogenizing, vacuum, transferring, heating and cooling etc;

    Mixer Videos

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